On May 25, Adelphe unveiled the names of the 6 finalists for the 2023 edition of the Millésime competition, an eco-design competition. The selected files will be submitted to the public vote until June 14 on www.adelphe.fr/millesime-vote-2023.
From the recycled paper bottle, through the reuse or revisiting of the famous Bag-in-Box®, this fourth vintage of the Millésime competition highlights concrete solutions to reduce the environmental impact of packaging.
The 6 finalists are:
Category “companies with less than 30 employees”:
-Champagne Telmont (Damery – Marne) for its approach on behalf of the Earth: discontinuation of boxes to break luxury codes, generalization of recycled glass bottles and reduction of bottle weight.
-Château La France (Beychac-et-Caillau – Gironde): for its cubi …in the shape of a bottle!
– Jacques Frelin Vignobles (Montpellier – Hérault) has developed the reuse of nearly one million bottles in 2023, meeting the specifications of the France Consigne Network and certified reusable by the Oc’Consigne washing organization.
Category “companies with more than 30 employees”:
– Cellier des Dauphins (Union des Vignerons des Côtes du Rhône, Tulette – Drôme) for its continuous improvement approach to its Bib® for 5 years: from the plastic bag to the tap, via cardboard, each element is screened.
– Cordier by InVivo (Bordeaux – Gironde) has switched a whole range of wine to plastic bottles: 6 wine references are concerned.
– Maison Parsat (Eymet – Dordogne) has revisited every facet of the Bib® to make it more environmentally friendly packaging with less plastic and more recycling.
2023-05-26 08:30:49
Millésime d’Adelphe competition: the 6 finalists for 2023 are known
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