Here is another spoon dessert recipe. There Philadelphia strawberry cream East very delicate and light. It’s a no-bake dessert. super tasty. It is perfect for those who appreciate this fruit and want to taste it differently. This recipe will make it fantastic. Let’s see how to do it.
Preparation: 10 minutes
Portions: 4 (208,77 Kcal par portion)
Ingredients
Sirop d’agave
2 sheets of gelatin
6 cl of milk
250 g de Philadelphia
250g strawberries
Preparation
How to make Philadelphia Strawberry Cream?
Rinse the strawberries, hull them, dry them and cut them into pieces.
Put them in the blender with the agave syrup and the Philadelphia.
Soak the gelatin for a few minutes in a bowl of cold water.
Then, wring it out and dissolve it in the previously heated milk.
Add this mixture to the other ingredients and mix until smooth.
Transfer the mixture to small bowls.
Chill for 4 hours.
Philadelphia Strawberry Cream is ready to enjoy.