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it Hard to succeed in the neighboring country? For Tigrane Seydoux, not really. the “Entrepreneurship in France, it is easier than we believe and as it is said. The banks follow. A lot of structures to accompany business creators. What is more difficult, it is to grow. Because success often generates a lot of enemies. Me, I have not suffered.” Everything seems to smile at this Monaco today at the head of Big Mamma, a company of six – soon to be seven (*) – Italian restaurants, which serves some 4,000 meals a day in Paris.

The career of this young man of 32 years is exceptional. After having lived his first seven years on the Rock, he follows his…

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